Mango Butter Caramel Sundae

sundae

Ingredients: Mango – 2 nrs Vanilla Ice cream – 1 scoop Germs – a few Paneer (Cottage Cheese) – 50 gms Pistachio Nuts – a few Cashewnuts – a few Almonds – a few For butter caramel sauce Sugar –

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Mango Lemonade

Lemonade

Ingredients: Mango – 200 gms Lemon Squash – 3 tbsp Lemon Juice – 1 Mint leaves – 6 nrs Method of preparation: Cut the well ripened mango into pieces. Add the lemon squash and juice in it. Add little sugar,

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